100 Cooks: A partnership with Airbnb and Slow Food

With November 25th, 2019, the University of Gastronomic Sciences will be part of a global search for 100 international home cooks, launched by Airbnb and Slow Food.

Together with both organisations, the university is looking for those members of the Airbnb community, who welcome guests into their homes and cook for them as part of the company’s experience section. 

The lucky winners will be able to attend an exclusive week-long summer course at the university, providing them with new skills in the communication of food experiences, the design of activities and the recognition of high-quality food products.

They will also be able to perform one complex experience from beginning to end, including the harvest of the products in the garden, their preparation in the kitchen and a sensory analysis test, all under the framework of food sovereignty, sustainability and good, clean and fair food!

Find more information on: airbnb.it/d/100cooks > 

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