04 Maggio 2009
A conference is scheduled for May 5 next, included in the “Lectures on the Good, Clean, and Fair Approach” cycle, on “Bees and Agriculture: A Combination to Be Protected. From the global disappearance of beehives to the increasing use of noxious substances in agricultural practices in order to meet market requirements”. Anna Trisciani, instructor at the University of Siena, Department of Environmental Sciences, will be our guest.
After the meeting, a tasting of honey varieties from the network of quality honey producers has also been organized, in cooperation with the Slow Food Foundation for Biodiversity.
The conference will be hosted in the UNISG Assembly Hall (Cascina Albertina) starting at 5.30 p.m. with the customary tea tasting session.
