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Gastronomic Sciences and Cultures

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Some of our current initiatives

Pollenzo Manifesto
UNISG+
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Our students’ Instagram images

Look at that swirl 🌪️🍷 Who would you want

Look at that swirl 🌪️🍷 Who would you want to drink a glass (or bottle) of this wine with? Tag them below!
📸 @bucolica.wine.garden
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #wine #winegarden #naturalwine #yeast

Olive picking fun brought to you by @angelicarossi

Olive picking fun brought to you by @angelicarossi___ 🫒
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #olive #oliveharvest #oliveoil #olivefarmers

It's beginning to look a lot like ... pasta 🙌🏻 Have you ever tried making your own pasta or, as in @laura_valimaki_ 's case, tortelli di zucca? Let us know in the comments below!
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #pasta #homemadepasta #tortellidizucca #mantova

No such thing as too many bottles of rum, at least

No such thing as too many bottles of rum, at least according to our alumnus @yazeig 🤪
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #rum #booze #itsthefaceforme

Ice, ice, baby 🧊 we are just going to drop (see

Ice, ice, baby 🧊 we are just going to drop (see what we did there 😉) this picture by our very own @thenewgastronome here for you to marvel at!
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #ice #icecubes #winteriscoming #iceicebaby

Carlin, through the wine glass 🥂 Trusty source

Carlin, through the wine glass 🥂 Trusty sources tell us that being invited to Casa Petrini might very likely go hand in hand with some good wine and even better conversations! Have you ever been invited?
📸 @wheneggmetbenedict
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#unisg #unisglife #slowfood #pollenzo #foodhistory #foodstudies #slowfoodmovement #sustainable #sustinablestyle #sustainablefood #bio #foodstories #graduation #italy #carlopetrini #casapetrini #wine #throughthelookingglass

UNISG at a glance

Laurea Triennale in Scienze e Culture Gastronomiche

Benvenuto a Pollenzo!

News

The UNISG World

Our brand-new online platform: UNISG+

The New Gastronome: Energy Systems 101

The New Gastronome: Energy Systems 101

On Friday, the 15th of October, the graduation of 25 international students from the Master in Food Culture, Communication & Marketing takes place

On Friday, the 15th of October, the graduation of 25 international students from the Master in Food Culture, Communication & Marketing takes place

Mezcal: a beginner’s guide

Mezcal: a beginner’s guide

Coronavirus: Updates for the University Community

Coronavirus: Updates for the University Community

Terrafutura: Dialogues between Pope Francis and Carlo Petrini on Integral Ecology

Terrafutura: Dialogues between Pope Francis and Carlo Petrini on Integral Ecology

Eventi

Dec 10

SFYN EUROPE MEETING 2021

10/12/2021 - 12/12/2021 | Tutto il giorno
Dec 13

Sustainability matters – novel tools to transform education and businesses

13/12/2021 | 14:00 - 16:00

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UNISG – Università degli Studi di Scienze Gastronomiche

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+39 0172 458511 Mon-Fri 09-18

UNISG

Università degli Studi di Scienze Gastronomiche
Piazza Vittorio Emanuele 9, Pollenzo – 12042 Bra (Cn) – Italy | P.iva 03079180042
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