UNISG @ Eataly NY!

On Sunday December 8th, the University of Gastronomic Sciences, founded by the Slow Food movement, will hold an informational session at Eataly New York. The presentation will start at 3pm in La Scuola, Eataly culinary school, where UNISG staff and alumini will present the master and undergraduate programs which are offered at the Pollenzo campus in Italy. This is an opportunity to find out more about the University and to understand its unique approach in studying the gastronomic sciences.

PROGRAM:
– Introduction by Paolo Ferrarini, Unisg Didactic Manager
– Speech by Richard McCharty, President of Slow Food USA
– UNISG program presentation
– UNISG Alumni speech
– Q&A

RECAP
WHAT: University of Gastronomic Sciences Presentation
WHERE: Eataly New York, 200 5th Ave. (at 23rd St.)
WHEN: Sunday December 8th, 3 PM – 5 PM
WHY: To connect UNISG staff, UNISG Alumni, Prospective UNISG Students, and Slow Food USA

Free entrance. Please RSVP if you’d like to come at p.ferrarini@unisg.it