Press Office

The University of Gastronomic Sciences has played editor for Italian publishing house Mondaori by revising Marco Guarnaschelli Gotti’s Grande Enciclopedia Illustrata della Gastronomia for the new edition, placing UNISG in a significant role of gastronomic and cultural ideation. Considered the bible of Italian gastronomy, the illustrated encyclopedia is also an impressive collection of history, tradition, … …read more

November 30, 2007 (Pollenzo, Italy) — Nine new graduates of the University of Gastronomic Sciences’ undergraduate program  received their Bachelor Degrees today at the the university campus in Pollenzo, Italy. The nine new gastronomes, from Italy, Switzerland, and Germany began their program in 2004, and conclude three years of study with thesis presentations on subjects … …read more

Students of the University of Gastronomic Sciences will take part in a special screening of Laurie Kahn-Leavitt’s documentary, Tupperware!, about the lives of Brownie Wise and Earl Tupper, the inventors of the famous plastic food containers. The screening is part a Tupperware! evening presented by the Biografilm Festival, and will take place at 9:00 pm … …read more

Students of the University of Gastronomic Sciences will take part in a special screening of Laurie Kahn-Leavitt’s documentary, Tupperware!, about the lives of Brownie Wise and Earl Tupper, the inventors of the famous plastic food containers. The screening is part a Tupperware! evening presented by the Biografilm Festival, and will take place at 9:00 pm … …read more

On Saturday 3rd and Sunday 4th November the University of Gastrronomic Sciences will take part, for the first time, in the international Education without Borders fair organized in Copenhagen at the Radisson Royal Hotel. It is a fair created by Study Abroad, a magazine which gives information to northern European students about the opportunities of … …read more

On Saturday 3rd and Sunday 4th November the University of Gastrronomic Sciences will take part, for the first time, in the international Education without Borders fair organized in Copenhagen at the Radisson Royal Hotel. It is a fair created by Study Abroad, a magazine which gives information to northern European students about the opportunities of … …read more

The inauguration ceremony for the fourth academic year (2007-08) of the undergraduate program at the University of Gastronomic Sciences will be held in Royal Theater (Teatro Regio) in Parma at 11:00 a.m. on Thursday, October 11, 2007. The event launches a new class of Pollenzo students into three years of gastronomy studies and takes place … …read more

GOING ONCE, GOING TWICE… CHEERS! The University of Gastronomic Sciences To Host International Wine Auction in April 2008 On September 23, 2007, Slow Food president Carlo Petrini will officially launch the University of Gastronomic Science’s Grand Wine Auction, a fundraising and educational event held in cooperation with the Banca del Vino in Pollenzo, Italy. Wine … …read more

September 17, 2007(Pollenzo, Italy) — The first seven graduates of the University of Gastronomic Sciences’ undergraduate program received their Bachelor Degrees on September 17th, 2007, at the university campus in Pollenzo, Italy.The seven, including one Mexican, one Hungarian, one Canadian, and four Italians, began their course of study in the 2004-05 academic year, and conclude … …read more

Italy’s leading financial newspaper, Il Sole 24 Ore, has published a second report that places the University of Gastronomic Sciences first among Italian universities. Focused on growth and number of enrollments in undergraduate programs, the report was generated using official parameters from the Italian Ministry of Education and Universities. The daily’s rankings show that 70% … …read more