Students arrive at Unisg

The University of Gastronomic Sciences opens its doors to the first students Pollenzo (CN) ITALY. On the 4th of October 2004 the University of Gastronomic Sciences will open its doors to the first class of students. “It is an historic day for the Athenaeum, created by Slow Food and the Regional Authorities of Piedmont and … …read more

Unisg approved by Ministry

Minister Letizia Moratti announces in Pollenzo: the University of Gastronomic Sciences obtains approval from MIUR (Ministry of Education, University and Research) Minister Letizia Moratti visited today the Agenzia di Pollenzo in Bra, Italy, seat of the University of Gastronomic Sciences, together with the Reggia di Colorno, Parma, Italy. “ I am delighted to announce – … …read more

Biodynamic seminar

At the University of Gastronomic Sciences the first international seminar “Biodynamic Viticulture and Agriculture” June 22-23, 2004 The Association of Friends of the University of Gastronomic Sciences will inaugurate the Pollenzo campus with an international seminar dedicated to “Biodynamic Viticulture and Agriculture”, June 22-23, 2004. Due to the limited space, the conference will give priority … …read more

Unisg teachers meet at Colorno

THE UNIVERSITY OF GASTRONOMIC SCIENCES ARRANGESA MEETING OF ITS FUTURE TEACHERS AT COLORNO The first step in creating a body of international gastronomic knowledge Colorno – The University of Gastronomic Sciences is officially opening its campus at Colorno (PR) with a first international conference, “Teaching Gastronomy”, to be held on 28 and 29 May 2004. … …read more