Carlo Petrini visits American Universities

Carlo Petrini, founder of Slow Food and president of the University of Gastronomic Sciences, will visit some of the top universities in the American Northeast in October, 2010, discussing key themes related to the future of food.

The schedule is as follows:

October 6: Harvard University and Tufts University

October 8: Yale University

October 10: Princeton University

For more information: