Archivio eventi / Archive events

Mag 24

Tradition/Traditions: From Cookbooks to Gastronomic Identity - with Mila Fumini, Luca Cesari, Michele Fino (discussant)

24/05/2023 | 18:00 - 19:00

Mag 22

The Chocolate War Film Screening and Conversation with Director Miki Mistrati and Human Rights Lawyer Terry Collingsworth - with Miki Mistrati (regista), Terry Collingsworth (avvocato per i diritti umani), Michele Fino (discussant)

22/05/2023 | 19:45 - 22:30

Mag 22

"Il Gusto di Cambiare. La Transizione Ecologica come via per la felicità" di Carlo Petrini e Gaël Giraud.

22/05/2023 | 11:00 - 12:00

Book presentation: "The Everyday Makers of International Law" by Tommaso Soave - with Tommaso Soave (author) and Lorenzo Bairati (discussant)

Mag 17

Book presentation: "The Everyday Makers of International Law" by Tommaso Soave - with Tommaso Soave (author) and Lorenzo Bairati (discussant)

17/05/2023 | 17:30 - 18:30

Mag 10

Beyond the Footprints on the Forest: Human influence on the construction of tropical and subtropical forests in Brazil - Nivaldo Peroni, Andrea Pieroni (discussant)

10/05/2023 | 17:30 - 18:30

Mag 05

Injustices Are Never Accidental: The Story of Antonio Zangara, Son of an Innocent Victim of the Mafia - with Antonio Zangara, Gabriele Proglio (discussant)

05/05/2023 | 17:30 - 18:30

Apr 26

Everything There is to Know About Milk, from Nutrition to Food Safety - with Prof. Simona Bo (Dipartimento di Scienze Mediche, Università di Torino), Dr. Valentina Ponzo (Dipartimento di Scienze Mediche, Università di Torino), Prof. Francesco Chiesa (UNISG - Dipartimento di Scienze Veterinarie, Università di Torino)

26/04/2023 | 10:15 - 11:45

Book Presentation: Fast-Food Law - Lorenzo Bairati (author), Barbara Pasa (discussant)

Apr 19

Book Presentation: Fast-Food Law - Lorenzo Bairati (author), Barbara Pasa (discussant)

19/04/2023 | 17:30 - 18:30

Food Service Dynamics with Paolo Sampò of Mago Quality Food - with Daniele Ceratto (discussant)

Apr 05

Food Service Dynamics with Paolo Sampò of Mago Quality Food - with Daniele Ceratto (discussant)

05/04/2023 | 05:30 - 06:30

Crossing the Border for Food: Arab and Chinese Foodways in Windsor/Detroit and Seattle/Vancouver - with Robert L. Nelson (author) and Simone Cinotto (discussant)

Mar 22

Crossing the Border for Food: Arab and Chinese Foodways in Windsor/Detroit and Seattle/Vancouver - with Robert L. Nelson (author) and Simone Cinotto (discussant)

22/03/2023 | 17:30 - 18:30

Book presentation: "Digital Ecology: Towards a Technology at the Service of People, Society, and the Environment" - with Francesco Cara (author)

Mar 15

Book presentation: "Digital Ecology: Towards a Technology at the Service of People, Society, and the Environment" - with Francesco Cara (author)

15/03/2023 | 17:30 - 18:30

Book Presentation: "The Art of Excellent Products: Enchanting Customers with Premium Brand Experiences” - Riccardo Illy (author) - Nicola Perullo (discussant)

Mar 08

Book Presentation: "The Art of Excellent Products: Enchanting Customers with Premium Brand Experiences” - Riccardo Illy (author) - Nicola Perullo (discussant)

08/03/2023 | 17:30 - 18:30

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