{"id":93017,"date":"2025-03-14T15:56:16","date_gmt":"2025-03-14T14:56:16","guid":{"rendered":"https:\/\/www.unisg.it\/?post_type=ricerca&p=93017"},"modified":"2025-03-14T15:59:31","modified_gmt":"2025-03-14T14:59:31","slug":"relish-reframing-european-gastronomy-legacy-through-innovation-sustainability-and-heritage","status":"publish","type":"ricerca","link":"https:\/\/www.unisg.it\/en\/ricerca\/relish-reframing-european-gastronomy-legacy-through-innovation-sustainability-and-heritage\/","title":{"rendered":"RELISH - Reframing European Gastronomy Legacy through Innovation Sustainability and Heritage"},"content":{"rendered":"

The HORIZON RELISH project will develop a multimedia web platform, conferences, public gastronomic events, and publications on the theme of recipes and gastronomy as a significant part of Europe\u2019s cultural heritage. The project\u2019s ultimate goal is to enhance gastronomy as a fundamental element of an inclusive European identity\u2014one that strengthens social cohesion, supports sustainable practices in the hospitality and food service sectors, and promotes the transmission of the European Union\u2019s cultural heritage through education, public engagement, and policymaker outreach.<\/p>\n

\"\"<\/p>\n

 <\/p>\n

Preliminary information<\/h5>\n
\n

SCIENTIFIC MANAGER:<\/strong> Simone Cinotto<\/p>\n

OTHER UNISG RESEARCHERS INVOLVED:<\/strong> Claudia Sbuttoni, Dario Leone, Carol Povigna<\/p>\n

PARTNERSHIP:<\/strong> University of Durham (UK) (Leader); Fundacio Alicia, Alimentacio I Ciencia (ES), Universita Degli Studi Di Milano, Universita Degli Studi Di Scienze Gastronomiche; City University Of London (UK); Universidad De Alicante (ES); Centre de Recherche de L'institut Lyfe (FR); Roskilde Universitet (DK); University College Cork \u2013 National University Of Ireland, Cork (IE); Atlantic Technological University (IE); Barcelona Supercomputing Center Centro Nacional De Supercomputacion (ES); Ist-Id Associacao Do Instituto Superior Tecnico para a Investigacao e o Desenvolvimento (Pt).<\/p>\n

DURATION OF THE PROJECT:<\/strong>\u00a0 36 months (January 2025 \u2013 December 2027)<\/p>\n

FUNDING INSTRUMENT:<\/strong> HORIZON-CL2-2024-HERITAGE-01-04 - Europe\u2019s cultural heritage and arts \u2013 promoting our values at home and abroad<\/p>\n

MAIN INTERDISCIPLINARY RESEARCH AREA IN UNISG:<\/strong> Mobility<\/p>\n

SDGs:<\/h5>\n
\"\" \"\" \"\"<\/h5>\n

 <\/p>\n

Description<\/h5>\n
\n

Through an innovative and systematic approach to the understanding and use of traditional EU recipes via digital and AI-powered technology, RELISH embarks in the production of a visual and verbal food storytelling web platform that aims to mediate social cohesion, reinforce EU cultural heritage transmission at home and abroad through education and public engagement, while addressing sustainable practices in the EU hospitality sector.<\/p>\n

Within the project, UNISG leads the \u201cWP5 \u2013 COOKING - Recipes and Applications\u201d, which has the following objectives:<\/p>\n

    \n
  1. To position Europe's gastronomic and recipe heritage as accessible, powerful and flexible tools in mediating and facilitating current and future challenges of social, economic, cultural and environmental change.<\/li>\n
  2. To create a methodological and analytical framework to explore recipes based on the concepts of mobility, interdisciplinarity and agency.<\/li>\n
  3. To develop and disseminate a prototype for a recipe visualisation tool aimed at visualising the mobility, interdisciplinarity and agency underpinning the creation and evolution of recipes, and exploring issues connected to the social and environmental sustainability of recipes.<\/li>\n<\/ol>\n

     <\/p>\n

    Sito web<\/h5>\n
    \n

    n.d.<\/p>\n

     <\/p>\n

    Pubblicazioni<\/h5>\n
    \n

    (non presenti)<\/p>\n

     <\/p>\n

    News dal progetto<\/h5>\n
    \n

    (non presenti)<\/p>\n","protected":false},"excerpt":{"rendered":"

    The HORIZON RELISH project will develop a multimedia web platform, conferences, public gastronomic events, and publications on the theme of recipes and gastronomy as a significant part of Europe\u2019s cultural heritage. The project\u2019s ultimate goal is to enhance gastronomy as a fundamental element of an inclusive European identity\u2014one that strengthens social cohesion, supports sustainable practices […]<\/p>\n","protected":false},"featured_media":93010,"menu_order":0,"template":"","meta":{"_seopress_robots_primary_cat":"0","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categoria-progetto":[555],"tipologia-ricerca":[566],"class_list":["post-93017","ricerca","type-ricerca","status-publish","has-post-thumbnail","hentry","categoria-progetto-projects-in-progress","tipologia-ricerca-horizon-europe-en"],"_links":{"self":[{"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/ricerca\/93017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/ricerca"}],"about":[{"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/types\/ricerca"}],"version-history":[{"count":0,"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/ricerca\/93017\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/media\/93010"}],"wp:attachment":[{"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/media?parent=93017"}],"wp:term":[{"taxonomy":"categoria-progetto","embeddable":true,"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/categoria-progetto?post=93017"},{"taxonomy":"tipologia-ricerca","embeddable":true,"href":"https:\/\/www.unisg.it\/en\/wp-json\/wp\/v2\/tipologia-ricerca?post=93017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}