{"id":70647,"date":"2023-05-15T16:27:56","date_gmt":"2023-05-15T14:27:56","guid":{"rendered":"https:\/\/www.unisg.it\/?post_type=ricerca&p=70647"},"modified":"2026-10-21T17:11:38","modified_gmt":"2026-10-21T15:11:38","slug":"germonte-4-germplasm-of-piedmont-study-for-the-establishment-of-itineraries-for-biodiversity-in-piedmont","status":"publish","type":"ricerca","link":"https:\/\/www.unisg.it\/en\/ricerca\/germonte-4-germplasm-of-piedmont-study-for-the-establishment-of-itineraries-for-biodiversity-in-piedmont\/","title":{"rendered":"GERMONTE 4 - Germplasm of Piedmont: study for the establishment of itineraries for biodiversity in Piedmont"},"content":{"rendered":"\n
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Preliminar informations<\/h4>\n\n\n
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SCIENTIFIC MANAGER<\/strong><\/p>\n\n<\/div>\n\n

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Paola Migliorini<\/p>\n\n<\/div>\n<\/div>\n\n

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OTHER UNISG RESEARCHERS INVOLVED<\/strong><\/p>\n\n<\/div>\n\n

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Lorenzo Bairati, Sandra Spagnolo<\/p>\n\n<\/div>\n<\/div>\n\n

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PARTNERSHIP<\/strong><\/p>\n\n<\/div>\n\n

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University of Turin \u2013 DISAFA (Italy), CNR IPSP- National Research Council (Italy), Scuola Malva Arnaldi di Bibiana (Italy)<\/p>\n\n<\/div>\n<\/div>\n\n

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PROJECT DURATION<\/strong><\/p>\n\n<\/div>\n\n

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10 months (from august 2022 to may 2023)<\/p>\n\n<\/div>\n<\/div>\n\n

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FUNDING INSTRUMENT<\/strong><\/p>\n\n<\/div>\n\n

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Assessorato Agricoltura Regione Piemonte \u2013 MIPAAF Ministero delle politiche agricole alimentari e forestali il Fondo per la tutela della biodiversit\u00e0 di interesse agricolo ed alimentare<\/p>\n\n<\/div>\n<\/div>\n\n

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MAIN INTERDISCIPLINARY RESEARCH AREA IN UNISG<\/strong><\/p>\n\n<\/div>\n\n

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Environment<\/p>\n\n<\/div>\n<\/div>\n\n

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SDGs<\/strong><\/p>\n\n\n

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Description<\/h4>\n\n\n
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The objective is the exchange of experiences and information between subjects of the regional biodiversity network and the enhancement of agro-biodiversity through the dissemination of knowledge on local varieties to the public and the consumer.<\/strong><\/p>\n\n\n\n

The project Germonte 4 implements dissemination activities aimed at spreading the values of biodiversity and at enhancing the actors of conservation of local Piedmontese varieties with ex situ and in situ strategies. The results and knowledge acquired from previous activities carried out on the Regional territory need above all to be harmonized and disseminated. Expected results:<\/p>\n\n\n\n