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Home > Academic Research

Academic Research

HORIZON EUROPE

HUMUS – Healthy Municipal Soils

HORIZON EUROPE

FEAST – Food systems that support transitions to hEalthy And Sustainable dieTs

PRIN

About the origin. Identity, authenticity and contradictions of food

ERASMUS +

EUNE-CPTRA: The European Network for the Promotion of Culinary and Proximity Tourism in Rural Areas

HORIZON 2020

SF4C – SchoolFood4Change

HORIZON 2020

RADIANT – ReAlisingDynamIc vAlue chaiNs for underuTilised crops

ERASMUS +

DIGI GASE – Development of Digital Education Competencies of Gastronomy and Culinary Arts Departments in Higher Education Institutions

REGIONE PIEMONTE

Germonte 3 – Germplasm of Piedmont: enhancement through communication

ERASMUS +

GOODFOOD – Good teaching practices in experiential learning for effective education in embedded food systems

PSR - Regione Liguria

FISH – Fertilizzante Innovativo Suolo e Habitat

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UNISG
UNISG – University of Gastronomic Sciences
Università degli Studi di Scienze Gastronomiche
Piazza Vittorio Emanuele 9, Pollenzo – 12042 Bra (Cn) – Italy | P.iva 03079180042
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