Academic Research

PRIN

TT – Transatlantic Transfers: The Italian Presence in Post-War America

​European Union 2007-2013

ODS – Open Discovery Space: A socially-powered and multilingual open learning infrastructure to boost the adoption of eLearning resources

Ark of Taste

ERASMUS

SUSPLUS – Innovative Education towards Sustainable Food Systems

INTERREG

Slowfood-CE – Culture, heritage, identity, and food

MIUR

SASS – Sustainable Agri-Food System Strategies

ERASMUS

TEFSI – Transformation of European Food Systems towards Sustainability by Transnational, Innovative Teaching

HORIZON 2020

NEXTFOOD – Educating the next generation of professionals in the agrifood system

HORIZON 2020

DiGe – Ethnobotany of divided generations in the context of centralization

REGIONE PIEMONTE

GERMonte – Recovery, characterization and ex-situ conservation of the Germplasm of Piedmontese local cereal species and varieties