The UNISG Summer School is back!
The Summer Schools for July 2023 are dedicated to food and wine enthusiasts:
- Sciences in the Kitchen (in English) 10-13 July
- Great wines from Piemonte: the past and future of Barolo and Barbaresco wines (in English) 18-21 July
Four days of lessons, tastings and visits to producers with professors and experts from the University of Gastronomic Sciences, the only university in the world dedicated entirely to food and wine
A unique experience in the heart of the Langhe: Unesco heritage and Wine District of Piedmont during which you will be able to combine knowledge and conviviality in a welcoming and stimulating environment.
Who are they for?
Enthusiasts who want to cultivate their passion for food and wine, exploring the universe of UNISG and its approach to food and wine.