After the success of the first two editions, UNISG, with the support of Slow Wine, the Wine Bank and the Hotel dell'Agenzia, is re-proposing the Se la Langa è Cosi event. The event is designed to allow young people under 30 and producers to meet, to taste the best Piedmontese wines, from Barolo to Barbaresco, from Nebbiolo to Alta Langa, and to discuss the history of the territory and current issues, such as alcohol consumption and health.

Mr. Chen Liwei, Executive Vice President of the SZAP Group – Shenzhen Agricultural Products Group held a conference about logistics and distribution management of agricultural raw materials across the Guangdong and Hong Kong regions. SZAP is a leading entity in China in the logistics and distribution management of agricultural raw materials.

We are pleased to announce that Full Professor Simone Cinotto will present his latest book “Gastrofascism and empire: Food in Italian East Africa, 1935-194” in a series of events at prestigious academic institutions in Italy and the United States

Professor Nicola Perullo is the new Rector of the University of Gastronomic Sciences. Appointed on April 18, Nicola Perullo, former Vice-Rector and Full Professor of Aesthetics, officially took office as the new Rector on September 1, 2024.